Crispy, golden brown chicken bites made at home with love—our family’s all-time favorite! Perfectly seasoned, tender inside, and irresistibly crunchy outside, these little delights are a hit with kids and make the ultimate picnic snack.
Beat egg, chilli powder, turmeric powder, black pepper powder and enough salt (keep salt level slightly increased as it will be balanced out once fried)
Add the flour with very little water as needed. Do not make the consistency too thin / too thick
Add little soya sauce to add some color (approx. 1 tsp). Add more salt if needed
Soak the chicken and refrigerate for a while.
Deep fry on low-medium flame so that the chicken cooks well.